• Black Label Jamon 4.1kgBlack Label Jamon 4.1kg Quick View
    • Out of Stock
      Black Label Jamon 4.1kgBlack Label Jamon 4.1kg Quick View
    • Black Label Jamon 4.1kg
    • $ 943.00
    •   An entire leg of Spanish cured Jamon   Spain's famous Pata Negra!   Boneless Jamon Iberico de Bellota   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the leading producer from Guijuelo, Spain   Black Label / Etiqueta Negra   Long curation of 24-36 months, with a firm texture that can be sliced paper-thin   Sourced from free-range,…
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  • Black Label Jamon 4.3kgBlack Label Jamon 4.3kg Quick View
    • Out of Stock
      Black Label Jamon 4.3kgBlack Label Jamon 4.3kg Quick View
    • Black Label Jamon 4.3kg
    • $ 989.00
    •   An entire leg of Spanish cured Jamon   Spain's famous Pata Negra!   Boneless Jamon Iberico de Bellota   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the leading producer from Guijuelo, Spain   Black Label / Etiqueta Negra   Long curation of 24-36 months, with a firm texture that can be sliced paper-thin   Sourced from free-range,…
    • Read more
  • Black Label Jamon 4.4kgBlack Label Jamon 4.4kg Quick View
    • Out of Stock
      Black Label Jamon 4.4kgBlack Label Jamon 4.4kg Quick View
    • Black Label Jamon 4.4kg
    • $ 1,012.00 Inc GST
    •   An entire leg of Spanish cured Jamon   Spain's famous Pata Negra!   Boneless Jamon Iberico de Bellota   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the leading producer from Guijuelo, Spain   Black Label / Etiqueta Negra   Long curation of 24-36 months, with a firm texture that can be sliced paper-thin   Sourced from free-range,…
    • Read more
  • Black Label Jamon 4.0kgBlack Label Jamon 4.0kg Quick View
    • Black Label Jamon 4.0kgBlack Label Jamon 4.0kg Quick View
    • Black Label Jamon 4.0kg
    • $ 920.00
    •   An entire leg of Spanish cured Jamon   Spain's famous Pata Negra!   Boneless Jamon Iberico de Bellota   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the leading producer from Guijuelo, Spain   Black Label / Etiqueta Negra   Long curation of 24-36 months, with a firm texture that can be sliced paper-thin   Sourced from free-range,…
    • Add to cart
  • BLACK Label Mini Jamon 2.3kgBLACK Label Mini Jamon 2.3kg Quick View
    • Out of Stock
      BLACK Label Mini Jamon 2.3kgBLACK Label Mini Jamon 2.3kg Quick View
    • BLACK Label Mini Jamon 2.3kg
    • $ 494.50
    •   An entire shoulder of Spanish cured Jamon   Boneless Jamon Iberico de Bellota  Black Label / Etiqueta Negra!   A curation period of 21- 34 months, with a firm texture that can be sliced paper-thin   This is the shoulder, which is smaller than the hind leg   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the…
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  • BLACK Label Mini Jamon 2.4kgBLACK Label Mini Jamon 2.4kg Quick View
    • BLACK Label Mini Jamon 2.4kgBLACK Label Mini Jamon 2.4kg Quick View
    • BLACK Label Mini Jamon 2.4kg
    • $ 516.00
    •   An entire shoulder of Spanish cured Jamon   Boneless Jamon Iberico de Bellota  Black Label / Etiqueta Negra!   A curation period of 21- 34 months, with a firm texture that can be sliced paper-thin   This is the shoulder, which is smaller than the hind leg   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the…
    • Add to cart
  • BLACK Label Mini Jamon 2.5kgBLACK Label Mini Jamon 2.5kg Quick View
    • BLACK Label Mini Jamon 2.5kgBLACK Label Mini Jamon 2.5kg Quick View
    • BLACK Label Mini Jamon 2.5kg
    • $ 537.50
    •   An entire shoulder of Spanish cured Jamon   Boneless Jamon Iberico de Bellota  Black Label / Etiqueta Negra!   A curation period of 21- 34 months, with a firm texture that can be sliced paper-thin   This is the shoulder, which is smaller than the hind leg   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the…
    • Add to cart
  • BLACK Label Mini Jamon 2.6kgBLACK Label Mini Jamon 2.6kg Quick View
    • BLACK Label Mini Jamon 2.6kgBLACK Label Mini Jamon 2.6kg Quick View
    • BLACK Label Mini Jamon 2.6kg
    • $ 559.00
    •   An entire shoulder of Spanish cured Jamon   Boneless Jamon Iberico de Bellota  Black Label / Etiqueta Negra!   A curation period of 21- 34 months, with a firm texture that can be sliced paper-thin   This is the highest grade Jamon on offer   This is the shoulder, which is smaller than the hind leg   Distinctive taste due to natural feeding…
    • Add to cart
  • BLACK Label Mini Jamon 2.7kgBLACK Label Mini Jamon 2.7kg Quick View
    • BLACK Label Mini Jamon 2.7kgBLACK Label Mini Jamon 2.7kg Quick View
    • BLACK Label Mini Jamon 2.7kg
    • $ 580.50
    •   An entire shoulder of Spanish cured Jamon   Boneless Jamon Iberico de Bellota  Black Label / Etiqueta Negra!   A curation period of 21- 34 months, with a firm texture that can be sliced paper-thin   This is the shoulder, which is smaller than the hind leg   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the…
    • Add to cart
  • BLACK Label Mini Jamon 2.8kgBLACK Label Mini Jamon 2.8kg Quick View
    • BLACK Label Mini Jamon 2.8kgBLACK Label Mini Jamon 2.8kg Quick View
    • BLACK Label Mini Jamon 2.8kg
    • $ 600.00
    •   An entire shoulder of Spanish cured Jamon   Boneless Jamon Iberico de Bellota  Black Label / Etiqueta Negra!   A curation period of 21- 34 months, with a firm texture that can be sliced paper-thin   This is the shoulder, which is smaller than the hind leg   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the…
    • Add to cart
  • BLACK Label Mini Jamon 2.9kgBLACK Label Mini Jamon 2.9kg Quick View
    • BLACK Label Mini Jamon 2.9kgBLACK Label Mini Jamon 2.9kg Quick View
    • BLACK Label Mini Jamon 2.9kg
    • $ 623.50
    •   An entire shoulder of Spanish cured Jamon   Boneless Jamon Iberico de Bellota  Black Label / Etiqueta Negra!   A curation period of 21- 34 months, with a firm texture that can be sliced paper-thin   This is the shoulder, which is smaller than the hind leg   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the…
    • Add to cart
  • BLACK Label Mini Jamon 3kgBLACK Label Mini Jamon 3kg Quick View
    • BLACK Label Mini Jamon 3kgBLACK Label Mini Jamon 3kg Quick View
    • BLACK Label Mini Jamon 3kg
    • $ 645.00
    •   An entire shoulder of Spanish cured Jamon   Boneless Jamon Iberico de Bellota  Black Label / Etiqueta Negra!   A curation period of 21- 34 months, with a firm texture that can be sliced paper-thin   This is the shoulder, which is smaller than the hind leg   Distinctive taste due to natural feeding on acorns (bellotas)   Produced by Beher, the…
    • Add to cart