Enjoy the true taste of the Atlantic with Yellowfin Tuna Fillets in Olive Oil by Real Conservera Española, one of Spain’s most prestigious seafood canneries.
These premium yellowfin tuna loins are hand-selected, gently cooked, and packed in high-quality Spanish olive oil to preserve their firm yet juicy texture and natural flavour. Known for their cream-coloured flesh and balanced aroma, these tuna fillets are a cut above the rest.
Tasting Notes:
Light cream-coloured meat with a smooth and juicy bite
Delicate aroma and mild, elegant flavour
Beautifully presented and hand-packed with care
Nutritional Highlights (per 100g):
Energy: 1450 KJ / 350 kcal
Protein: 22 g
Carbohydrates: 0.2 g (Sugars: 0 g)
Total Fat: 29 g (Saturated: 4.5 g)
Salt: 0.35 g
🌊 Why You'll Love It:
Sourced from the Atlantic coast of Spain
Hand-prepared by a historic Galician cannery
Ideal for salads, tapas, sandwiches, or as a gourmet snack
High in protein and healthy fats
No preservatives – just tuna, olive oil, and salt
Whether you're elevating a salad or creating a premium tasting board, these tuna fillets deliver flavour, nutrition, and authenticity in every bite.