Scallops in Sauce – Zamburiñas

Discover the authentic taste of Galicia with these Scallops in Sauce by Real Conservera Española, a brand renowned for crafting some of the finest seafood conservas in the world.

These hand-packed scallops, sourced directly from the estuaries of Galicia, are cooked in a traditional salsa gallega made with water, onion, bay leaf, lemon and salt. The result is a dish that’s both simple and exceptional—delicate scallops with a firm yet juicy texture, immersed in a rich and aromatic sauce.

Each can is carefully prepared to preserve the natural flavour and texture of the scallops, with a beautiful golden-brown colour and no artificial additives.

Award-Winning Quality:

Real Conservera has earned global recognition, ranking among the Top 10 Best Canned Products from the Sea (2021) and crowned Best Conserva in its category. Their meticulous production process and dedication to local ingredients make each tin a true delicacy.

Serving Recommendations:

For the best experience, chill the can to 10–12ºC before serving. You can place it on ice or in the freezer for 5–10 minutes prior to opening to enhance the taste and texture. Serve directly in the tin or plate with fresh bread, wine, or as part of a seafood tapas spread.

Nutritional Highlights:

• High in protein

• Source of natural minerals from the sea

• Gluten-free

• No artificial preservatives

This is more than a can of seafood—it’s a gourmet experience from the coasts of Spain, ready to impress your guests or elevate your personal indulgence.