Litoral Lentejas a la Riojana – Spanish Lentil Stew with Chorizo & Bacon

Enjoy the comforting flavours of Litoral Lentejas a la Riojana, a classic Spanish lentil stew prepared with carefully selected lentils, chorizo, and bacon, following an authentic recipe from La Rioja.

This ready-to-eat dish is rich in flavour, high in fibre, and made with natural, traditional ingredients. It’s the perfect meal for those who want homemade taste without the effort.

Ingredients Highlight:

• Tender Spanish lentils

• Sliced chorizo sausage

• Smoky bacon pieces

• Rich vegetable-based sauce

Why You’ll Love It:

• Traditional Riojan recipe

• Gluten-free and high in fibre

• Satisfying and flavourful

• Ready in minutes

• Ideal for lunch or a quick dinner

Heating Instructions:

1. Double boil unopened can for 15 minutes

2. Pour into a pan and heat gently for 10 minutes

3. Or use the microwave (in a non-metallic bowl) for 3–5 minutes

Litoral’s Lentejas Riojanas bring the flavour of northern Spain straight to your table – a delicious, convenient, and nutritious meal option.