Salchichón Salami 400g

Salchichón is a classic Spanish-style cured sausage with a mild, savoury flavour and firm cured texture.

Unlike chorizo, which gets much of its distinctive flavour and colour from paprika, Salchichón has a more delicate and subtly seasoned character. This makes it an excellent choice for tapas and charcuterie, particularly for those who prefer milder Spanish smallgoods.

Simply slice thinly and serve at room temperature. It's perfect as part of a Spanish tapas spread or grazing board, paired with jamón, cheese, Gordal olives, conservas and crusty bread.

With no cooking required, Salchichón is also an easy option for entertaining, appetisers or simply enjoying a few slices as a snack.

Serving ideas:
Slice thinly and serve at room temperature with bread, cheese and olives, or add to your favourite tapas or charcuterie board.

Weight: Approx. 400g
Flavour: Mild
Product type: Spanish-style cured salami / Salchichón