Turron Yema Tostada – PREMIUM EDITION – Almond and Toasted Egg Yolk Turron

Description

Spanish turron is synonymous with Christmas in Spain, and is by far the most popular Christmas candy.  Turron de Yema Tostada is a nougat made with almonds and egg yolk.

Ground almonds blended with crystalized Egg Yolk and then formed into marzipan-like soft bar.
Each bar is toasted on top, caramelizing the sugar and creating this turrón with a similar taste to crème brûlée.
A gluten free product approved by FACE.
Supreme quality.

Turrón has been a traditional sweet indulgence in Spain for over a thousand years.

Turrón remains a favorite especially around Christmas and now you can share and enjoy Turrónes in Australia.

Aussies – buy a turrón as a gift for your Spanish friends down-under.

1880 is a brand with a long tradition in the world of confectionery and have been producing the highest quality Spanish confectionery following Spanish traditions.

El turrón de yema tostada es otro dulce típico de la Navidad española, muy apreciado por su textura suave y su delicado sabor que 1880 ha conseguido mediante una exquisita y tradicional receta, en la que la cocción de la yema de huevo confitada con una fina capa de azúcar y tostada ligeramente después, hace de este dulce navideño todo un manjar que Spanish Deli te ofrece en tu mesa estas navidades en Australia.